Pork Boston Butt
ABOUT THIS CUT: These are big butts! Pricing is set per package and starts at $52.01 for a package with a weight between 5-5.03lbs.
PERFECT FOR: Long, slow-cooking methods that break down its rich intramuscular fat making it the premier choice for pulled pork and barbecue smoking. Its high fat content make it perfect for shredded taco meat, slow-cooker roasts, and "country style" ribs.
PREPARATION IDEAS:
- Low and Slow Smoking: Ideal for creating classic, fall apart pulled pork
- "Money Muscle" - A highly prized, tender muscle found within the butt that is excellent for competition style barbeque. Produces crispy, caramelized "burnt ends"
- Slow Cooker/Crockpot: Perfect for easy "set it and forget it" recipes
Perfect for beginners as it is highly forgiving and difficult to overcook due to its high fat content and collagen, which break down into succulent meat.
Experience the authenticity of the "real" taste of pork from a bygone era in Kingdom Ranching's premium Heritage breed, farm raised pork in all of your favorite cuts! This pork is beyond comparison to the conventional lean, pale pork found at large scale supermarkets, in which the pigs are raised in high intensity, indoor automated environments. Our Berkshire, Gloucestershire Old Spot cross herd is renowned for it's superior marbling, rich pink coloring, high-quality fat, tenderness and full-packed flavor. Humanely raised here at our farm, our pigs are non GMO and are never given vaccines or antibiotics. They are raised with love as we enjoy stewarding them and sharing their quality goodness with others. Our farming practices have proven to pay-off in that we have received recognition from our meat processor for the superior quality of our pork!
"Oh, taste and see that the Lord is good; Blessed is the man who trusts in Him!" Psalms 34:8