Smoked Pork Bacon Ends
ABOUT THIS CUT: Pricing is per package and starts at $9.90 for a package with a weight of 0.92lbs.
PERFECT FOR: Adding intense smoky flavor to dishes like slow-cooked beans, hearty soups (chowders), collard greens, and pasta carbonara. They can be diced for salads, breakfast hashes, or omelets, or rendered down to create flavorful cooking fat for roasting vegetables.
PREPARATION IDEAS:
- Soups, Stews, and Beans: Ideal for seasoning pot of beans, lentils, or chowders, as the thicker, fatty pieces break down slowly and release deep flavor.
- Flavoring Vegetables: Excellent for sautéing greens (cabbage, kale, spinach) or as a mix-in for roasted potatoes.
- Breakfast Add-ins: Chop them up for omelets, scrambles, breakfast burritos, or as a topping for savory pancakes.
- Pasta and Salads: Use as a substitute for pancetta in carbonara or as a crunchy, savory topper for salads and baked potatoes.
- Appetizers: Dice and turn into bacon jam, mix into cream cheese dips, or use to top deviled eggs.
Experience the authenticity of the "real" taste of pork from a bygone era in Kingdom Ranching's premium Heritage breed, farm raised pork in all of your favorite cuts! This pork is beyond comparison to the conventional lean, pale pork found at large scale supermarkets, in which the pigs are raised in high intensity, indoor automated environments. Our Berkshire, Gloucestershire Old Spot cross herd is renowned for it's superior marbling, rich pink coloring, high-quality fat, tenderness and full-packed flavor. Humanely raised here at our farm, our pigs are non GMO and are never given vaccines or antibiotics. They are raised with love as we enjoy stewarding them and sharing their quality goodness with others. Our farming practices have proven to pay-off in that we have received recognition from our meat processor for the superior quality of our pork!
"Oh, taste and see that the Lord is good; Blessed is the man who trusts in Him!" Psalms 34:8